dijon, smoked paprika, topped with cornichon
9
classic shrimp cocktail
15
bacon, sausage tomato
14
St. Louis beef ravioli breaded and fried with marinara on the side
12
creamy polenta, boursin, balsamic reduction
11
peppers, onions, cherry tomato
14
mozzarella, Parmesan, Provolone
14
roasted garlic, shallots, fresh local mushrooms
16
breaded and fried, served on a bed of shaved lettuce and ranch with side of cocktail sauce
16
served with marinara
12
seasoned fries
6
rotating house-made soups
8
ground beef, onions, tomatoes & spices
8
Bacon, cherry tomato, egg, green goddess dressing
10
Roasted beets, horseradish aioli, pistachios, black currants
12
romain, croutons, parmesan, & grilled chicken
12
lobster butter, roasted red potatoes, grilled asparagus
32
fresh pasta, prosciutto, mushrooms, cream sauce
20
100% all-beef double patties, cheddar cheese, 1000 island
17
sautéed garlic shrimp, white wine butter sauce, spring vegetable mélange
24
8oz beurre rouge, broccolini & potatoes
28
chocolate, vanilla, strawberry
7
7
8
9
9